Full Label

Kinds of food

Oils Edible

103 products.

Typical levels

What FDA found when it bought and tested this kind of food around the US.

FDA samples behind these numbers
  • Lead in Oil, olive: found in 0 of 3, all below 5 ppb (2018-2020)
  • Lead in Oil, vegetable: found in 0 of 3, all below 5 ppb (2018-2020)
  • Cadmium in Oil, olive: found in 0 of 3, all below 2 ppb (2018-2020)
  • Cadmium in Oil, vegetable: found in 0 of 3, all below 2 ppb (2018-2020)
  • Mercury in Oil, olive: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Oil, vegetable: found in 0 of 3, all below 1 ppb (2018-2020)
  • Arsenic (total) in Oil, olive: found in 0 of 3, all below 4 ppb (2018-2020)
  • Arsenic (total) in Oil, vegetable: found in 0 of 3, all below 4 ppb (2018-2020)
  • Perchlorate in Olive oil: found in 1 of 20, average 0.1, highest 2 ppb (2008-2012)
  • Perchlorate in Vegetable oil: found in 3 of 20, average 0.85, highest 13 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Products

None of these has published lab results yet.