Full Label

Kinds of food

Peppers

1 products.

Typical levels

What FDA found when it bought and tested this kind of food around the US.

FDA samples behind these numbers
  • Lead in Pepper, bell, green, raw: found in 0 of 27, all below 4 ppb (2017-2020)
  • Cadmium in Pepper, bell, green, raw: found in 27 of 27, average 8.86, highest 24 ppb (2017-2020)
  • Mercury in Pepper, bell, green, raw: found in 0 of 27, all below 1 ppb (2017-2020)
  • Arsenic (total) in Pepper, bell, green, raw: found in 0 of 27, all below 3 ppb (2017-2020)
  • Perchlorate in Pepper, sweet, green, raw: found in 18 of 20, average 42.9, highest 201 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Products

None of these has published lab results yet.