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Oriental, Mexican & Ethnic Sauces · barcode 00000000574747

Sauce

Trader Joe's

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • AdditivesNone of the additives we track appear in the ingredients.
  • TypicalFDA's tests of oriental, mexican & ethnic sauces show what's typical. See levels

Typical for oriental, mexican & ethnic sauces

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

FDA samples behind these numbers
  • Lead in Salsa, tomato, bottled: found in 0 of 3, all below 4 ppb (2018-2020)
  • Lead in Sauce, soy: found in 0 of 3, all below 4 ppb (2018-2020)
  • Cadmium in Salsa, tomato, bottled: found in 3 of 3, average 19.7, highest 21 ppb (2018-2020)
  • Cadmium in Sauce, soy: found in 3 of 3, average 10.9, highest 12 ppb (2018-2020)
  • Mercury in Salsa, tomato, bottled: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Sauce, soy: found in 0 of 3, all below 1 ppb (2018-2020)
  • Arsenic (total) in Salsa, tomato, bottled: found in 0 of 3, all below 3 ppb (2018-2020)
  • Arsenic (total) in Sauce, soy: found in 0 of 3, all below 3 ppb (2018-2020)
  • Perchlorate in Tomato salsa, bottled: found in 19 of 20, average 4.93, highest 19 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

WATER, DEHYDRATED COCONUT MILK (COCONUT MILK, SODIUM CASEINATE [MILK]), RED CHILI PUREE, ONION, GARLIC, SUGAR, CANOLA OIL, SALT, CORNSTARCH, SPICES, GINGER, AUTOLYZED YEAST EXTRACT, ONION POWDER, EGG YOLKS, CITRIC ACID, NATURAL FLAVORS, XANTHAN GUM.

From USDA FoodData Central, label dated 2019-04-01. Labels change; check the package.

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