Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) · barcode 00013562320165
Annies Party Mx Traditional
General Mills Sales Inc.
- Lab testsNo lab has published results for this exact product.
- RecallsNo FDA recall lists this barcode.
- AdditivesNone of the additives we track appear in the ingredients.
- TypicalFDA's tests of chips/crisps/snack mixes - natural/extruded (shelf stable) show what's typical. See levels
Typical for chips/crisps/snack mixes - natural/extruded (shelf stable)
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Cadmium: typically 50.9 ppb (FDA, 6 samples, 2018-2020).
A toddler reaches EPA's daily limit at about 230 g (8.1 oz) a day; an adult at about 1.1 kg (2.4 lb).One serving (100 g (3½ oz)):44% of a toddler's daily limit9% of a adult's daily limit
- Lead, Mercury, Arsenic (total), Perchlorate: usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Chips, potato: found in 1 of 3, average 2.13, highest 6.4 ppb (2018-2020)
- Lead in Chips, tortilla: found in 0 of 3, all below 4 ppb (2018-2020)
- Cadmium in Chips, potato: found in 3 of 3, average 130, highest 200 ppb (2018-2020)
- Cadmium in Chips, tortilla: found in 3 of 3, average 2, highest 2.2 ppb (2018-2020)
- Mercury in Chips, potato: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Chips, tortilla: found in 0 of 3, all below 1 ppb (2018-2020)
- Arsenic (total) in Chips, potato: found in 1 of 3, average 1.33, highest 4 ppb (2018-2020)
- Arsenic (total) in Chips, tortilla: found in 1 of 3, average 1.03, highest 3.1 ppb (2018-2020)
- Perchlorate in Corn/tortilla chips: found in 1 of 20, average 0.1, highest 2 ppb (2008-2012)
- Perchlorate in Potato chips: found in 11 of 20, average 2.23, highest 8 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
ORGANIC WHEAT FLOUR, ORGANIC EXPELLER-PRESSED VEGETABLE OIL (ORGANIC SUNFLOWER OIL AND/OR ORGANIC CANOLA OIL), ORGANIC WHOLE WHEAT FLOUR, SALT, ORGANIC CANE SUGAR, ORGANIC DEXTROSE, ORGANIC WHEY, YEAST EXTRACT, ORGANIC CREAM, ORGANIC YEAST, ORGANIC MALT, ORGANIC BARLEY MALT EXTRACT, ONION POWDER, ORGANIC CHEDDAR CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC GARLIC POWDER, ORGANIC BLACK PEPPER, ORGANIC TOMATO POWDER, ORGANIC TAMARI SOY SAUCE (SOYBEANS, MALTODEXTRIN, SALT), ORGANIC CELERY SEED POWDER, BAKING SODA, ORGANIC NONFAT MILK, CULTURED ORGANIC MILK, ORGANIC ONION, ORGANIC CLOVES, ORGANIC GINGER, CITRIC ACID, ORGANIC ANNATTO (FOR COLOR), ENZYMES.
From USDA FoodData Central, label dated 2019-04-01. Labels change; check the package.