Seasoning Mixes, Salts, Marinades & Tenderizers · barcode 00041409000406
Seafood Bake
Tempo · Concord Foods LLC
- Lab testsNo lab has published results for this exact product.
- Recalls1 FDA recall name this barcode. Details
- Additives1 ingredient is banned or unapproved somewhere. Which
- TypicalFDA's tests of seasoning mixes, salts, marinades & tenderizers show what's typical. See levels
FDA recalls
- 2017-07-12 · Class II · Terminated Product may contain undeclared milk.Concord Foods, LLC: Tempo Seafood Bake - Lemon Dill- packaged in 3.5 oz. (99g), small corrugated boxes containing one pouch of breadcrumb seasoning Item Code: 30281 UPC Code: 0 41409 00040 6 FDA record F-2432-2017
Additives with restrictions somewhere
From the ingredient list on file (label data dated 2021-07-29). Recipes change, so check the package you have.
Partially hydrogenated oils
- US (FDA): Authorization revoked FDA determined in 2015 that they are no longer generally recognized as safe; makers had to remove them, with final compliance dates in 2018-2020. Labels on file may predate that. (80 FR 34650 (2015)) Source
- Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
- Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source
Bleached flour
- US (FDA): Allowed FDA allows bleached flour. Source
- Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
- Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source
BHT (butylated hydroxytoluene) (E321)
- US (FDA): Allowed FDA allows it as a preservative. Source
- EU: Allowed On the EU's list of approved additives as E321. For limited uses. (Regulation (EC) No 1333/2008) Source
- Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
- Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source
- Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source
Typical for seasoning mixes, salts, marinades & tenderizers
FDA doesn't test this exact kind of food, so these are the closest foods it does test. Treat them as a rough guide.
- Lead, Cadmium, Mercury, Arsenic (total): usually below 10 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Salt, iodized: found in 0 of 1, all below 10 ppb (2020)
- Lead in Salt, sea: found in 0 of 1, all below 10 ppb (2020)
- Cadmium in Salt, iodized: found in 0 of 1, all below 3 ppb (2020)
- Cadmium in Salt, sea: found in 0 of 1, all below 3 ppb (2020)
- Mercury in Salt, iodized: found in 0 of 1, all below 3 ppb (2020)
- Mercury in Salt, sea: found in 0 of 1, all below 3 ppb (2020)
- Arsenic (total) in Salt, iodized: found in 0 of 1, all below 7 ppb (2020)
- Arsenic (total) in Salt, sea: found in 0 of 1, all below 7 ppb (2020)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
BREAD CRUMBS [ ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLEACHED WHEAT FLOUR, SUGAR, DEXTROSE, YEAST, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED), SALT, CALCIUM PROPIONATE (TO PROTECT FRESHNESS), BHT (ANTIOXIDANT), NATURAL FLAVORS], SALT, MODIFIED TAPIOCA STARCH, SUGAR, SOYBEAN OIL, CITRIC ACID, SPICES, MALTODEXTRIN, ONION, GARLIC, AUTOLYZED YEAST EXTRACT, OLEORESIN TURMERIC, NATURAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, TBHQ (TO PROTECT FLAVOR).
From USDA FoodData Central, label dated 2021-07-29. Labels change; check the package.