Full Label

Confectionery · barcode 08003440996645

Fruit-tella Hippos 120g

Fruit-tella · No Brand Owner supplied for New Zealand Data

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • AdditivesNone of the additives we track appear in the ingredients.
  • TypicalFDA's tests of confectionery show what's typical. See levels

Typical for confectionery

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

FDA samples behind these numbers
  • Lead in Candies, fruit snacks: found in 0 of 3, all below 4 ppb (2018-2020)
  • Lead in Candy bar, chocolate, nougat, with nuts: found in 0 of 3, all below 4 ppb (2018-2020)
  • Lead in Candy bar, milk chocolate, plain: found in 3 of 3, average 7.93, highest 8.3 ppb (2018-2020)
  • Lead in Candy, hard: found in 0 of 3, all below 4 ppb (2018-2020)
  • Cadmium in Candies, fruit snacks: found in 0 of 3, all below 1 ppb (2018-2020)
  • Cadmium in Candy bar, chocolate, nougat, with nuts: found in 3 of 3, average 15.7, highest 17 ppb (2018-2020)
  • Cadmium in Candy bar, milk chocolate, plain: found in 3 of 3, average 20, highest 26 ppb (2018-2020)
  • Cadmium in Candy, hard: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Candies, fruit snacks: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Candy bar, chocolate, nougat, with nuts: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Candy bar, milk chocolate, plain: found in 1 of 3, average 0.57, highest 1.7 ppb (2018-2020)
  • Mercury in Candy, hard: found in 0 of 3, all below 1 ppb (2018-2020)
  • Arsenic (total) in Candies, fruit snacks: found in 0 of 3, all below 3 ppb (2018-2020)
  • Arsenic (total) in Candy bar, chocolate, nougat, with nuts: found in 2 of 3, average 3.63, highest 7.8 ppb (2018-2020)
  • Arsenic (total) in Candy bar, milk chocolate, plain: found in 2 of 3, average 2.13, highest 3.3 ppb (2018-2020)
  • Arsenic (total) in Candy, hard: found in 3 of 3, average 13, highest 15 ppb (2018-2020)
  • Perchlorate in Candy bar, chocolate, nougat, and nuts: found in 15 of 20, average 2.52, highest 9 ppb (2008-2012)
  • Perchlorate in Candy bar, milk chocolate, plain: found in 19 of 20, average 8.92, highest 15 ppb (2008-2012)
  • Perchlorate in Candy, hard, any flavor: found in 1 of 19, average 0.47, highest 9 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

Glucose Syrup, Sugar, Modified Starch, Reconstituted Fruit Juices (Strawberry , Apple, Lemon), Acids (Citric Acid, Malic Acid), Acidity Regulator (Sodium Malates), Hydrolysed Pea Protein, Flavourings, Concentrates (Safflower, Carrot, Spirulina, Radish, Lemon, Sweet Potato, Blackcurrant)

From USDA FoodData Central, label dated 2021-10-28. Labels change; check the package.

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