Salad Dressings · barcode 09345654000336
Marion's Original Vietnamese Style Tangy Salad Dressing 240ml
Marion's Kitchen · Marion'S Kitchen Australia Pty. Ltd.
- Lab testsNo lab has published results for this exact product.
- RecallsNo FDA recall lists this barcode.
- AdditivesNone of the additives we track appear in the ingredients.
- TypicalFDA's tests of salad dressings show what's typical. See levels
Typical for salad dressings
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Cadmium: typically 1.17 ppb (FDA, 9 samples, 2018-2020).
A toddler reaches EPA's daily limit at about 9 kg (20 lb) a day; an adult at about 42 kg (93 lb).One serving (100 g (3½ oz)):1% of a toddler's daily limitunder 1% of a adult's daily limit
- Lead, Mercury, Arsenic (total), Perchlorate: usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Salad dressing, Italian, regular: found in 1 of 3, average 1.93, highest 5.8 ppb (2018-2020)
- Lead in Salad dressing, ranch, low-calorie: found in 3 of 3, average 12.6, highest 17 ppb (2018-2020)
- Lead in Salad dressing, ranch, regular: found in 0 of 3, all below 4 ppb (2018-2020)
- Cadmium in Salad dressing, Italian, regular: found in 0 of 3, all below 2 ppb (2018-2020)
- Cadmium in Salad dressing, ranch, low-calorie: found in 2 of 3, average 1.27, highest 2.6 ppb (2018-2020)
- Cadmium in Salad dressing, ranch, regular: found in 3 of 3, average 3.73, highest 7 ppb (2018-2020)
- Mercury in Salad dressing, Italian, regular: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Salad dressing, ranch, low-calorie: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Salad dressing, ranch, regular: found in 0 of 3, all below 1 ppb (2018-2020)
- Arsenic (total) in Salad dressing, Italian, regular: found in 0 of 3, all below 4 ppb (2018-2020)
- Arsenic (total) in Salad dressing, ranch, low-calorie: found in 3 of 3, average 8.83, highest 12 ppb (2018-2020)
- Arsenic (total) in Salad dressing, ranch, regular: found in 1 of 3, average 1.23, highest 3.7 ppb (2018-2020)
- Perchlorate in Salad dressing, Italian, regular: found in 4 of 20, average 0.45, highest 4 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
Coconut palm sugar, Water, Vinegar, Light Soy Sauce (Water, Soybean, Salt, Rice Flour, Sugar), Fish Sauce (Anchovy, Salt, Sugar), Ginger, Garlic, Red Chilli, Sweet Soy Sauce (Molasses, Soybean, Water, Salt, Sugar), Vegetable Gum, Black Pepper Powder
From USDA FoodData Central, label dated 2022-05-23. Labels change; check the package.