Fruit Prepared/Processed · barcode 00011110914354
Kroger Seedless Raisins 6-Count/1oz Cartons
Kroger · Kroger Corporate Brands
- Lab testsNo lab has published results for this exact product.
- RecallsNo FDA recall lists this barcode.
- AdditivesNone of the additives we track appear in the ingredients.
- TypicalFDA's tests of fruit prepared/processed show what's typical. See levels
Typical for fruit prepared/processed
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Lead: typically 4.27 ppb (FDA, 9 samples, 2018-2020).
A toddler reaches FDA's daily limit at about 500 g (18 oz) a day; an adult at about 2 kg (4.4 lb).One serving (100 g (3½ oz)):20% of a toddler's daily limit5% of a adult's daily limit
- Cadmium, Mercury, Arsenic (total), Perchlorate: usually below 3 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Applesauce, bottled: found in 0 of 3, all below 4 ppb (2018-2020)
- Lead in Fruit cocktail, canned in light syrup, solids and liquids: found in 2 of 3, average 3.5, highest 5.5 ppb (2018-2020)
- Lead in Raisins: found in 3 of 3, average 9.7, highest 16 ppb (2018-2020)
- Cadmium in Applesauce, bottled: found in 0 of 3, all below 1 ppb (2018-2020)
- Cadmium in Fruit cocktail, canned in light syrup, solids and liquids: found in 0 of 3, all below 1 ppb (2018-2020)
- Cadmium in Raisins: found in 1 of 3, average 0.33, highest 1 ppb (2018-2020)
- Mercury in Applesauce, bottled: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Fruit cocktail, canned in light syrup, solids and liquids: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Raisins: found in 3 of 3, average 1.33, highest 1.6 ppb (2018-2020)
- Arsenic (total) in Applesauce, bottled: found in 0 of 3, all below 3 ppb (2018-2020)
- Arsenic (total) in Fruit cocktail, canned in light syrup, solids and liquids: found in 0 of 3, all below 3 ppb (2018-2020)
- Arsenic (total) in Raisins: found in 3 of 3, average 22.7, highest 32 ppb (2018-2020)
- Perchlorate in Applesauce, bottled: found in 0 of 20, all below 1 ppb (2008-2012)
- Perchlorate in Fruit cocktail, canned in light syrup: found in 3 of 20, average 0.25, highest 2 ppb (2008-2012)
- Perchlorate in Raisins: found in 15 of 20, average 4.4, highest 12 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
Raisins
From USDA FoodData Central, label dated 2026-04-23. Labels change; check the package.